Midnight Ember

Use large ice cubes: A single large ice cube melts more slowly and keeps the dilution of your drink under control.

Squeeze the orange peel over an open flame: The gentle flame activates the oils in the peel and enhances the smoky character.

The choice of peated whiskey makes a difference: If you use an Islay style, you will get a more intense smoke; for a more balanced profile, you can choose a lightly peated option.

Measure the syrup when adding it: Too much will weigh down the cocktail; the goal is not to sweeten it, but to create balance.

Pay attention to mixing time: 20–25 seconds is sufficient; overmixing dilutes the aroma.

Don't drop the peel into the glass, gently place it: If the oils remain on the surface, the initial nose aroma will be more impressive.