Brandy Flip

Name: Brandy Flip
Prep time: 4 min
Yield: 1
Ingredients: 45 ml Brandy; 1 Egg (whole); 1 teaspoon sugar syrup or granulated sugar; Ice; Grated nutmeg (garnish)

Brandy Flip - An iconic cocktail known for its layered flavors and refined balance. One of the cult recipes in the bar world that has remained popular for years.

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The Brandy Flip is a member of the classic flip cocktails that originated in England in the 18th and 19th century. Flip is a warming drink that is basically a combination of eggs and alcohol and is preferred during the winter months.

Brandy Flip was especially popular in English pubs and American colonies. It has a creamy texture thanks to its egg content and balances the character of brandy with its sweet aroma.

“In life, sometimes soft touches warm the harshest days”

Brandy Flip

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